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Showing posts from May 24, 2024

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Hazelwood Food and Drink Bloomington: A Modern Culinary Experience Rooted in Tradition

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Located in the heart of Bloomington, Indiana, **Hazelwood Food and Drink** offers a fresh and vibrant take on local dining, blending the region’s culinary traditions with modern flavors. This beloved restaurant, bar, and gathering spot has quickly become a staple of the Bloomington dining scene. Known for its commitment to high-quality ingredients, friendly atmosphere, and innovative menu, Hazelwood Food and Drink is more than just a place to eat—it's an experience. The Origins of Hazelwood Food and Drink Hazelwood Food and Drink was founded with a singular mission: to provide a comfortable yet elevated dining experience that reflects the spirit of Bloomington. The restaurant’s name, "Hazelwood," is a nod to the region’s natural beauty, evoking images of the surrounding woodlands, rich soil, and lush landscapes that provide the fresh, seasonal ingredients the restaurant uses in its menu. Bloomington, known for its vibrant arts community, eclectic college-town atmosphere,

ASEAN-Indo-Pacific Cooperation is Led by Indonesia to Promote Sustainable Aquaculture Technology

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 ASEAN-Indo-Pacific Cooperation is Led by Indonesia to Promote Sustainable Aquaculture Technology                                                                                 Source kemlu.go.id Bali, Indonesia "The development of sustainable aquaculture is important as the main driver of meeting food needs, and to encourage national economic growth, in the future." This was stated via video message at the opening of the ASEAN-Australia Indo-Pacific Workshop on the Use of Technology for Sustainable Aquaculture at the Intercontinental Hotel Sanur (21–22/5), by Prof. Dr. Rudy Heriyanto Adi Nugroho, Secretary General of the Ministry of Maritime Affairs and Fisheries. The Asia-Pacific region's aquaculture output increased from 64.1 million tonnes in 2008 to 126 million tonnes in 2021. This expansion demonstrates the critical role that aquaculture plays in the expansion of the local economy and the significance of using sustainable techniques to maintain it. Australia as the